Looking for great recipes using Basmati Rice? We recommend the cookbook by Suneeta Vaswani. Available at your local bookstore.
 
Aromatic Rice

Brown or white rice with a natural aroma and flavor similar to that of roasted nuts or popcorn. Various types grown; cooks dry and separate or moist and tender.



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Basmati Rice

Our premium quality Basmati rice is grown in the foothills of the Himalayas where it is washed by the snow-capped mountains. It is perfect for dishes like Pulau or Biryani. It is also enjoyed plain. Basmati is known as a fragrant or aromatic rice due to the wonderful aroma it emits while cooking and its delicious flavor when cooked. Aging the rice intensifies the aroma and taste even more. Each grain cooks up into a wonderfully long, slender and fluffy grain.

Our 2 lb. Mahatma Basmati rice is available in a convenient E-Z open and E-Z pour spout package.  Click here to download and view helpful package hints.